Marlin 52
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- Features
- Dimensions
- Options
- Accessories
Specifications:
- Capacity pump 063 m3/h
- Machine cycle 15-40 sec.
- Dimensions 700 x 690 x 1030 mm
- Voltage 400V-3-50Hz(Other voltages available)
- Power 2.4 – 3.5 KW
GENERAL
- Professional, high quality vacuum packaging machines
- Full range for vacuum and MAP packaging options
- Extensive program choices for specific packaging requirements
- Packaging solutions for specific and general product characteristics
- User friendly and low maintenance, supplied with complete service program
- Excellent and complete systems for optimal packaging
SPECIFICATIONS
- Floor model
- Stainless steel housing
- Stainless steel vacuum chamber for optimal hygiene
- Transparent lid
- Easily removable wireless sealing bars in vacuum chamber
- Insert plates for adjusting vacuum chamber height
Packaging Functions
- Vacuum – Optimal final vacuum 99.80% – 99.98% (2 – 0.2 Mbar)
- Soft-air – Controlled ventilation for protection of product and packaging
- Gas-flush – Injecting food-gas for product protection and longer shelf life (optional)
Sealing Systems
- Double Seal – 2 x 3.5 mm convex sealing wire for optimal moisture elimination (double protection)
- Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / One time setting (cut off remaining flap) (optional)
- 1-2 Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / Independent time setting (shrink bags) (optional)
- Wide Seal – 1 x 8.0 mm flat sealing wire (optional)
Operational Control Functions
- Digital Control – Time control / Automatic programming / 10 default programs
- Sensor Control – Set percentage pressure for vacuum and gas functions for accurate and constant packaging results / Automatic programming / 10 default programs / Vacuum plus time (optional)
Support Control Functions
- STOP button for partial/full cycle interruption
- Digital maintenance program for pump / Operating hours counter / Service indicator programs / Sleeper function etc.
Food Products:
Retail Trade – Wholesale – Catering – Supermarkets (meat, poultry, fish, cheese, vegetables etc.)
- Longer shelf life / Optimal product and storage hygiene (no contamination, hermetically sealed)
- No loss of product (prevents drying out, moulds and freeze burn)
- Improved product quality (product maturing in packaging, no loss of aroma)
- Cost savings due to longer shelf life (larger purchasing orders, efficient cooking concepts like Sous-Vide and Cook & Chill)
- Increased turnover due to longer shelf life (more variation and spread in product range)
- Professional product presentation
- Optimal packaging contributes to food safety and HACCP standards
Non-Food Products:
Electronics – Semi-conductors – Metal – Pharmaceutical Products – Textiles – Laboratories etc.
- Moisture free anti-corrosive packaging
- Air and dust-free antistatic packaging
- Volume reducing packaging
- Product protecting and fraud resistant packaging
- Inclined insert plate for packaging liquid products
- Connector for external vacuuming food containers
- Service kit for standard maintenance
- Special control options for specific applications
- Special machine adaptations for specific products and/or production environments
- Features
- Dimensions
- Options
- Accessories
Specifications:
- Capacity pump 063 m3/h
- Machine cycle 15-40 sec.
- Dimensions 700 x 690 x 1030 mm
- Voltage 400V-3-50Hz(Other voltages available)
- Power 2.4 – 3.5 KW
GENERAL
- Professional, high quality vacuum packaging machines
- Full range for vacuum and MAP packaging options
- Extensive program choices for specific packaging requirements
- Packaging solutions for specific and general product characteristics
- User friendly and low maintenance, supplied with complete service program
- Excellent and complete systems for optimal packaging
SPECIFICATIONS
- Floor model
- Stainless steel housing
- Stainless steel vacuum chamber for optimal hygiene
- Transparent lid
- Easily removable wireless sealing bars in vacuum chamber
- Insert plates for adjusting vacuum chamber height
Packaging Functions
- Vacuum – Optimal final vacuum 99.80% – 99.98% (2 – 0.2 Mbar)
- Soft-air – Controlled ventilation for protection of product and packaging
- Gas-flush – Injecting food-gas for product protection and longer shelf life (optional)
Sealing Systems
- Double Seal – 2 x 3.5 mm convex sealing wire for optimal moisture elimination (double protection)
- Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / One time setting (cut off remaining flap) (optional)
- 1-2 Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / Independent time setting (shrink bags) (optional)
- Wide Seal – 1 x 8.0 mm flat sealing wire (optional)
Operational Control Functions
- Digital Control – Time control / Automatic programming / 10 default programs
- Sensor Control – Set percentage pressure for vacuum and gas functions for accurate and constant packaging results / Automatic programming / 10 default programs / Vacuum plus time (optional)
Support Control Functions
- STOP button for partial/full cycle interruption
- Digital maintenance program for pump / Operating hours counter / Service indicator programs / Sleeper function etc.
Food Products:
Retail Trade – Wholesale – Catering – Supermarkets (meat, poultry, fish, cheese, vegetables etc.)
- Longer shelf life / Optimal product and storage hygiene (no contamination, hermetically sealed)
- No loss of product (prevents drying out, moulds and freeze burn)
- Improved product quality (product maturing in packaging, no loss of aroma)
- Cost savings due to longer shelf life (larger purchasing orders, efficient cooking concepts like Sous-Vide and Cook & Chill)
- Increased turnover due to longer shelf life (more variation and spread in product range)
- Professional product presentation
- Optimal packaging contributes to food safety and HACCP standards
Non-Food Products:
Electronics – Semi-conductors – Metal – Pharmaceutical Products – Textiles – Laboratories etc.
- Moisture free anti-corrosive packaging
- Air and dust-free antistatic packaging
- Volume reducing packaging
- Product protecting and fraud resistant packaging
- Inclined insert plate for packaging liquid products
- Connector for external vacuuming food containers
- Service kit for standard maintenance
- Special control options for specific applications
- Special machine adaptations for specific products and/or production environments
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Peter White
Store manager
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