Marlin 52

- Features
 - Dimensions
 - Options
 - Accessories
 
Specifications:
- Capacity pump 063 m3/h
 - Machine cycle 15-40 sec.
 - Dimensions 700 x 690 x 1030 mm
 - Voltage 400V-3-50Hz(Other voltages available)
 - Power 2.4 – 3.5 KW
 
GENERAL
- Professional, high quality vacuum packaging machines
 - Full range for vacuum and MAP packaging options
 - Extensive program choices for specific packaging requirements
 - Packaging solutions for specific and general product characteristics
 - User friendly and low maintenance, supplied with complete service program
 - Excellent and complete systems for optimal packaging
 
SPECIFICATIONS
- Floor model
 - Stainless steel housing
 - Stainless steel vacuum chamber for optimal hygiene
 - Transparent lid
 - Easily removable wireless sealing bars in vacuum chamber
 - Insert plates for adjusting vacuum chamber height
 
Packaging Functions
- Vacuum – Optimal final vacuum 99.80% – 99.98% (2 – 0.2 Mbar)
 - Soft-air – Controlled ventilation for protection of product and packaging
 - Gas-flush – Injecting food-gas for product protection and longer shelf life (optional)
 
Sealing Systems
- Double Seal – 2 x 3.5 mm convex sealing wire for optimal moisture elimination (double protection)
 - Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / One time setting (cut off remaining flap) (optional)
 - 1-2 Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / Independent time setting (shrink bags) (optional)
 - Wide Seal – 1 x 8.0 mm flat sealing wire (optional)
 
Operational Control Functions
- Digital Control – Time control / Automatic programming / 10 default programs
 - Sensor Control – Set percentage pressure for vacuum and gas functions for accurate and constant packaging results / Automatic programming / 10 default programs / Vacuum plus time (optional)
 
Support Control Functions
- STOP button for partial/full cycle interruption
 - Digital maintenance program for pump / Operating hours counter / Service indicator programs / Sleeper function etc.
 
Food Products:
Retail Trade – Wholesale – Catering – Supermarkets (meat, poultry, fish, cheese, vegetables etc.)
- Longer shelf life / Optimal product and storage hygiene (no contamination, hermetically sealed)
 - No loss of product (prevents drying out, moulds and freeze burn)
 - Improved product quality (product maturing in packaging, no loss of aroma)
 - Cost savings due to longer shelf life (larger purchasing orders, efficient cooking concepts like Sous-Vide and Cook & Chill)
 - Increased turnover due to longer shelf life (more variation and spread in product range)
 - Professional product presentation
 - Optimal packaging contributes to food safety and HACCP standards
 
Non-Food Products:
Electronics – Semi-conductors – Metal – Pharmaceutical Products – Textiles – Laboratories etc.
- Moisture free anti-corrosive packaging
 - Air and dust-free antistatic packaging
 - Volume reducing packaging
 - Product protecting and fraud resistant packaging
 
- Inclined insert plate for packaging liquid products
 - Connector for external vacuuming food containers
 - Service kit for standard maintenance
 - Special control options for specific applications
 - Special machine adaptations for specific products and/or production environments
 
- Features
 - Dimensions
 - Options
 - Accessories
 
Specifications:
- Capacity pump 063 m3/h
 - Machine cycle 15-40 sec.
 - Dimensions 700 x 690 x 1030 mm
 - Voltage 400V-3-50Hz(Other voltages available)
 - Power 2.4 – 3.5 KW
 
GENERAL
- Professional, high quality vacuum packaging machines
 - Full range for vacuum and MAP packaging options
 - Extensive program choices for specific packaging requirements
 - Packaging solutions for specific and general product characteristics
 - User friendly and low maintenance, supplied with complete service program
 - Excellent and complete systems for optimal packaging
 
SPECIFICATIONS
- Floor model
 - Stainless steel housing
 - Stainless steel vacuum chamber for optimal hygiene
 - Transparent lid
 - Easily removable wireless sealing bars in vacuum chamber
 - Insert plates for adjusting vacuum chamber height
 
Packaging Functions
- Vacuum – Optimal final vacuum 99.80% – 99.98% (2 – 0.2 Mbar)
 - Soft-air – Controlled ventilation for protection of product and packaging
 - Gas-flush – Injecting food-gas for product protection and longer shelf life (optional)
 
Sealing Systems
- Double Seal – 2 x 3.5 mm convex sealing wire for optimal moisture elimination (double protection)
 - Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / One time setting (cut off remaining flap) (optional)
 - 1-2 Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / Independent time setting (shrink bags) (optional)
 - Wide Seal – 1 x 8.0 mm flat sealing wire (optional)
 
Operational Control Functions
- Digital Control – Time control / Automatic programming / 10 default programs
 - Sensor Control – Set percentage pressure for vacuum and gas functions for accurate and constant packaging results / Automatic programming / 10 default programs / Vacuum plus time (optional)
 
Support Control Functions
- STOP button for partial/full cycle interruption
 - Digital maintenance program for pump / Operating hours counter / Service indicator programs / Sleeper function etc.
 
Food Products:
Retail Trade – Wholesale – Catering – Supermarkets (meat, poultry, fish, cheese, vegetables etc.)
- Longer shelf life / Optimal product and storage hygiene (no contamination, hermetically sealed)
 - No loss of product (prevents drying out, moulds and freeze burn)
 - Improved product quality (product maturing in packaging, no loss of aroma)
 - Cost savings due to longer shelf life (larger purchasing orders, efficient cooking concepts like Sous-Vide and Cook & Chill)
 - Increased turnover due to longer shelf life (more variation and spread in product range)
 - Professional product presentation
 - Optimal packaging contributes to food safety and HACCP standards
 
Non-Food Products:
Electronics – Semi-conductors – Metal – Pharmaceutical Products – Textiles – Laboratories etc.
- Moisture free anti-corrosive packaging
 - Air and dust-free antistatic packaging
 - Volume reducing packaging
 - Product protecting and fraud resistant packaging
 
- Inclined insert plate for packaging liquid products
 - Connector for external vacuuming food containers
 - Service kit for standard maintenance
 - Special control options for specific applications
 - Special machine adaptations for specific products and/or production environments
 



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Peter White
Store manager


































